Weighing out to the 100th of a gram…all of the ingredients
No, it's not mayonnaise. It's the custard filling.
Et voila!
Next up on the menu…..
turkey a la Seb!
We really enjoyed it.
Chicken a la king anyone?
A little bit french, a little bit uncle sam. Agitate non-stop for 15 or 16 years and you get an outrageous cocktail of thrills, spills and heart stopping feats. We showcase the best of our elite (if only measuring in at 100 cm tall) big top crew.
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